This weekend was a little crazy with spring cleaning and ice skating classes for S and this and that. I wanted to whip up something that my husband likes a lot and my choice this saturday was
Milagu Kuzhambu with little whole baby brinjals floating in it,
curd rice.
This time I purposely did not make any rasam as I was sure with Pepper Kuzhambu around, S would hardly even look at rasam, let alone try it.